mustionlinna, ravintola linnankrouvi, kalaa ja ruusuja


At Svartå Manor's restaurant we serve
art and passion on your plate.

Our menu is carefully planned with passion. 
The kitchen is dynamic and passionate, always striving to produce unforgetable tastes.

We want what's good. There you have it.

More on our opening hours from This email address is being protected from spambots. You need JavaScript enabled to view it.

Menu changes according to season and products.




** Summer lunch  27.6 – 12.8 **

Mon - Fri, from 12 to 14:30

Starters 10€
Brandade, remoulade sauce and marinated kale
Cold smoked Finnish Black Angus, "Waldorf"-salad and smoke vinaigrette
”Insalata Raasepori”: Svarfvar's tomatos, Tenholan cheese and salad

Main courses 20€
Chicken leg from L'uomu Nokka farm, BBQ Hollandaise and spring vegetables
Fried herring, almond potato purée, fish demi glace and dill créme
Tofu from Jalotofu, fresh pea ragu, radish salad and tso vinaigrette

Desserts 5€
Piece of cheese, jam and quinoa crisp
"Brita cake" and red currant sorbet

3 courses 33€





Mackerel and nettles
New Potatoes and pike roe
Beef from Thorsvik, kale and ramson
Strawberry and mint

56 €



Mackerel and nettles
New Potatoes and pike roe
Mushroom beignet and smoked duck from Salo
Beef from Thorsvik, kale and ramson
Spruce sprouts and elderberry
Strawberry and mint

69 €



Jerusalem artichoke and nettles
New Potatoes and organic yolk
BBQ seitan, kale and ramson
Strawberry and mint

56 €


Menu Signature Vegetarian can also be ordered as a vegan menu



Mon - Fri 15:30 ->

Sat - Sun 12 ->

Finnish cheeses 12 €

Spring vegetable salad 16 €

Smoked trout salad 20 €

Wallenberg of beef from Nyby farm, roasted potatoes, gremolata and thyme velouté 24 €

Herring, almond potato, fish demi-glace and dill 20 €


We reserve the right to changes.

We take notice of all special diets that have been announced in advance, without any extra cost.

Special diets announced at the restaurant 15 € / person.


Ruokafilosofiamme rakentuu ylpeydelle ainutlaatuisista raaka-aineista. Keskellä maaseutua se on oikeasti mahdollista!



* * *

** Halloween menu 4 - 5.11.2022 **

Ox tartar and beets
Crab and fennel
Pheasant, celeriac and blood
Lingonberry and liquorice
Pumpkin and caramel
56€ / person

 * * *

** Father's Day menu 13.11.2022 **

Canapés (+6€)
Ox and marinated cucumber
Pike perch and crackling
Lamb and parsnip
Milk chocolate and fudge